My grandfather's rabbit salad

Jun 19, 2018

Rabbit is a commonly-used ingredient in the southwest Chinese province of Sichuan, where 60 percent of the country’s rabbit meat is consumed. We were invited to the home of a local chef and writer, who made us her grandfather's special rabbit dish.

Written by: Clarissa Wei

Voiceover: Jenny Gao

Featuring: Jenny Gao and family

Produced by: Clarissa Wei and Dolly Li

Shot by: Nicholas Ko and Mario Chui

Edited by: Nicholas Ko

Mastered by: Victor Peña

Sichuan cuisineRabbit meatGrandfatherCommonly-used ingredient