Goldthread | Stories for a new generation

A Hong Kong bakery has been making Chinese pastries the same way for over 30 years

FoodMay 29, 2020

Thought making it in Hollywood was hard? Try China’s Hengdian, home to over 30,000 actors

CultureMay 29, 2020

Introducing Journeys

Stories specially curated by our editors.

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Retro China

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The evolution of the qipao, from ‘Suzie Wong’ to ‘In the Mood for Love’

CultureMay 27, 2020

How to make huajuan, the Chinese scallion roll that looks like a flower

FoodMay 21, 2020

This engineer made over 400 steampunk pieces out of real bugs

CultureMay 21, 2020

Food

Chinese Food, Cuisine and Special Dishes Explained